Inspiration filled with nature
POWERED BY LE DUC
Snackables
Introducing...
Linda van den Heuvel
Trade Marketing Manager
Following a long search for a fun, new job, I ended up at this amazing company last year. I felt immediately drawn to the fun atmosphere and, of course, the delicious vegetarian products. The cherry on the cake was that Le Duc also is based in my home region of Goeree-Overflakkee in the south of the Netherlands!
I am a huge foodie and have tasted many vegan and vegetarian products, both at home and abroad. What I often notice, is that in many cases we still find ourselves 'sacrificing' something when it comes to taste and experience, in the end products. Fortunately, this is not the case at Le Duc. All the products may be vegetarian, but they absolutely do not compromise on taste! And so for me, my favourite snack, Le Duc's Nacho Cheese Bites, always comes out ahead of non-veggie snacks!
It is the variety, and of course the people behind this brand, that make working at Le Duc so enjoyable for me. They have a top-notch team that is very flexible, and I hope to work with them for a long time to come!
Now that spring has sprung, we are all looking forward to everything that comes with it. We took our inspiration from the theme of 'al fresco dining' and have compiled some fitting presentation tips for you. With these tips, you can let your guests enjoy delicious vegetarian appetizers in the ever more present spring sunshine. Our assortment is perfectly in line with this: from quality cheese snacks that are perfect for a generously filled snacks board, to vegetable snacks bursting with the deliciousness that nature has to offer.
Nacho Cheese Bites
An appetizer that will appeal to many of your customers, the perfect choice to serve as finger food on a sun-drenched terrace is our new Nacho Cheese Bites, a Mexican-inspired crispy snack and a delicious addition to a sunny snack board. You or your clients can put these appetizers on the menu as a vegetarian option, although all guests will find them delicious. The recipes and serving tips we offer from page 3 will inspire you to keep surprising your guests with high-quality vegetarian choices.
Visit us at
At Le Duc, we want to persuade even more customers in the foodservice sector in Europe with our vegetarian appetizers. We are always actively on the lookout for new opportunities in new markets. We work with local agents so that we can better respond to the habits in different countries in terms of presentation and food culture. This means that we are always the first to hear about news and trends in the market.
This past year, we were actively present at several foodservice trade shows across Europe. In November, for example, we were at the Plant-Based World Expo in London and in March, we attended the Sirha trade fair in Lyon. This year, you will find us at Tuttofood in Milan from May 8th-11th. We look forward to welcoming you there to sample our latest, vegetarian finger food concepts.
europe
foodservice
We are proud to present the spring edition of our Le Duc SNACKABLES magazine! A new edition, entirely dedicated to the opening of the al fresco dining season. We want to surprise you with the most delicious serving tips, combining sweet and spicy flavours according to the popular food trend 'sweet plus', and introduce you to our vegetarian bestseller: Nacho Cheese Bites. We are also happy to report that we are working hard to strengthen our position in foodservice in Europe. Discover and experience all that Le Duc has to offer.
POWERED BY LE DUC
Inspiration filled with nature
Snackables
This past year, we were actively present at several foodservice trade shows across Europe. In November, for example, we were at the Plant-Based World Expo in London and in March, we attended the Sirha trade fair in Lyon. This year, you will find us at Tuttofood in Milan from May 8th-11th. We look forward to welcoming you there to sample our latest, vegetarian finger food concepts.
Introducing...
Linda van den Heuvel
Trade Marketing Manager
Following a long search for a fun, new job, I ended up at this amazing company last year. I felt immediately drawn to the fun atmosphere and, of course, the delicious vegetarian products. The cherry on the cake was that Le Duc also is based in my home region of Goeree-Overflakkee in the south of the Netherlands!
I am a huge foodie and have tasted many vegan and vegetarian products, both at home and abroad. What I often notice, is that in many cases we still find ourselves 'sacrificing' something when it comes to taste and experience, in the end products. Fortunately, this is not the case at Le Duc. All the products may be vegetarian, but they absolutely do not compromise on taste! And so for me, my favourite snack, Le Duc's Nacho Cheese Bites, always comes out ahead of non-veggie snacks!
It is the variety, and of course the people behind this brand, that make working at Le Duc so enjoyable for me. They have a top-notch team that is very flexible, and I hope to work with them for a long time to come!
Now that spring has sprung, we are all looking forward to everything that comes with it. We took our inspiration from the theme of 'al fresco dining' and have compiled some fitting presentation tips for you. With these tips, you can let your guests enjoy delicious vegetarian appetizers in the ever more present spring sunshine. Our assortment is perfectly in line with this: from quality cheese snacks that are perfect for a generously filled snacks board, to vegetable snacks bursting with the deliciousness that nature has to offer.
Nacho Cheese Bites
An appetizer that will appeal to many of your customers, the perfect choice to serve as finger food on a sun-drenched terrace is our new Nacho Cheese Bites, a Mexican-inspired crispy snack and a delicious addition to a sunny snack board. You or your clients can put these appetizers on the menu as a vegetarian option, although all guests will find them delicious. The recipes and serving tips we offer from page 3 will inspire you to keep surprising your guests with high-quality vegetarian choices.
Visit us at
At Le Duc, we want to persuade even more customers in the foodservice sector in Europe with our vegetarian appetizers. We are always actively on the lookout for new opportunities in new markets. We work with local agents so that we can better respond to the habits in different countries in terms of presentation and food culture. This means that we are always the first to hear about news and trends in the market.
We are proud to present the spring edition of our Le Duc SNACKABLES magazine! A new edition, entirely dedicated to the opening of the al fresco dining season. We want to surprise you with the most delicious serving tips, combining sweet and spicy flavours according to the popular food trend 'sweet plus', and introduce you to our vegetarian bestseller: Nacho Cheese Bites. We are also happy to report that we are working hard to strengthen our position in foodservice in Europe. Discover and experience all that Le Duc has to offer.
europe
foodservice